An increased frequency of extreme precipitation events has been observed over the last 100 years in the United States. Global climate models project that similar trends may continue and even ...

Crop yield can be maximized when the best genetic variety and most effective crop management practices are used for cultivation. Scientists have developed various machine learning models to predict ...

Crops utilize carbon dioxide (CO 2) through photosynthesis to create organic matter, with enhanced photosynthetic rates crucial for meeting global food demands. While crop phenomics has focused on ...

Human civilisation has been shaped by the emergence of domesticated crop plants and livestock from their wild relatives. This long-term process involved ...

The Earth is heating up. The effects of human-caused global climate change are becoming more and more apparent as we see more record-breaking heat waves, intense droughts, shifts in rainfall patterns ...

BackgroundWater scarcity, declining water quality, and increasing climate variability are imposing unprecedented constraints on global food production, ...